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USDA CERTIFIED ORGANIC
Lean Meat From
Harmony J.A.C.K. Farms, INC.
- Beef, Goat & Turkey -
Phone: 503.769.2057
Home of USDA Certified Organic Zeal™
(Grass & mother's milk finished beef)
and
Heritage Free Range Turkeys
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"Bottom line for us is that we believe the meat is of exceptional quality... The texture for all cuts when prepared accordingly whether roasted loin, grilled rib, sauteed escalopes of leg meat or braised offal and shank are truly exemplary."
- Fernando Divina, Executive Chef, Tendrils at SageCliffe
James Beard Award Winner |
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"The Entree Course was Grilled and Braised Harmony Jack Farm Beef. The texture of this beef was different than any I have ever seen. There was essentially no marbling and its density seemed unusual. Despite appearances, the beef was fork tender with a flavor unlike any I have ever eaten. "
- Leann Pauley, Food & Drink critic, review of Tendrils at SageCliffe, "Venue" Arts/Entertainment/Events Magazine |
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"...When animals are 100% grass-fed, their meat is not only lower in saturated fats but also slightly higher in Omega-e fatty acids, the healthy fats found in salmon and flaxseed, which studies indicate may help prevent heart disease and bolster the immune system... "
- Margot Roosevelt, Time Magazine, June 2006 |
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Our beef and goat meat are both 100% grass-fed, USDA Organic. Our turkey is USDA Organic and has access to whole grain while we pasture.
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41154 Ridge Dr., Scio, Oregon 97374
Phone: 503.769.2057
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